Dinner at Blanc De Chine 金禾别苑 - the food
Here's the salad bar.
Some of what I got from the salad bar. I think I went two rounds. I think.
Dessert bar.
Sweets.
The bread that is part of the meal.
The cutlery set.
Butter to go with your bread.
Carrot soup. I think.
Main courses.
My stuffed squid.
Annie's fish.
Twiggy's squid ink risotto. Hers was the best tasting among all.
The messiest too.
Wa, I'm hungry again though I just ate some stuff.
Before taking the photo this was what I was doing.
Thanks to Twiggy.
Look at the wonderfood!
The squid was easy to cut with a normal dining knife and not tiring to chew. Just the right doneness.
Tea time.
And now the sweets and desserts.
The creme brulee was not bad!
This is the inside of the teacup. Damn pretty!
The plate is very pretty too. I so wanted to bring it back =(
Of course I didn't.
And we paid up (SGD 30+ per pax) and went back.
Here's the salad bar.
Some of what I got from the salad bar. I think I went two rounds. I think.
Dessert bar.
Sweets.
The bread that is part of the meal.
The cutlery set.
Butter to go with your bread.
Carrot soup. I think.
Main courses.
My stuffed squid.
Annie's fish.
Twiggy's squid ink risotto. Hers was the best tasting among all.
The messiest too.
Wa, I'm hungry again though I just ate some stuff.
Before taking the photo this was what I was doing.
Thanks to Twiggy.
Look at the wonderfood!
The squid was easy to cut with a normal dining knife and not tiring to chew. Just the right doneness.
Tea time.
And now the sweets and desserts.
The creme brulee was not bad!
This is the inside of the teacup. Damn pretty!
The plate is very pretty too. I so wanted to bring it back =(
Of course I didn't.
And we paid up (SGD 30+ per pax) and went back.
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